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F. DICK – 1905 Carving Fork - Meat fork with 7.9" cutting edge - Ideal for retaining large pieces of meat - Stainless steel - Ergonomic handle - Cooking fork - High carbon

Price:

AU$ 254.52


F. DICK – 1905 Carving Fork - Meat fork with 7.9" cutting edge - Ideal for retaining large pieces of meat - Stainless steel - Ergonomic handle - Cooking fork - High carbon

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  • INDISPENSABLE: The carving fork is used for cutting meat and poultry. In the process, the meat or poultry is retained with the fork while it is sliced with a sharp knife.
  • CONVENIENT: The handle is extremely hard and also resistant against heat or acid. In addition, it adapts to your hand due to its ergonomic design, which allows fatigue-free work; ideal for frequent usage.
  • UPGRADE YOUR KITCHEN: The fork is an absolute eye-catcher when carving meat and poultry in front of your guests.
  • QUALITY: Serving a delicious brisket, cutting a juicy slice of roast beef - the F. DICK meat and carving forks help to cut the meat easily without crushing the fibers of the meat, which preserves the optimal flavor.
  • CRAFTSMANSHIP: The entire 1905 series has a distinctive handle. Alternately, the steel rings line up without a gap to the high-quality and resistant synthetic material and make the handle a haptic as well as visual experience.

AU$ 254.52 254.52 AUD AU$ 254.52 Tax Included

Not Available For Sale

(AU$ 254.52 / Units)

  • Manufacturer
  • Unit Count
  • Handle Material
  • Brand
  • Material
  • Colour
  • Finish Type
  • Global Trade Identification Number
  • Item Weight
  • Number of Packs
  • Manufacturer Part Number
  • Material Type
  • Model Number
  • Finish Types
  • Product Type

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Delivery Detail
Estimate delivery times: 12-26 days (International).
3-6 days (Domestic)
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Category
Kitchen & Dining , Dining & Entertaining , Flatware , Forks
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About us

F. DICK has been focusing on sharpness since 1778: a success story that began with a small file-cutting store in Esslingen in southern Germany, developed into a quality company with a complete range of products for chefs and butchers, and advanced from file specialist to the epitome of really good knives. Strict quality criteria and a high design standard characterize the traditional brand for professionals, which now also finds its way into domestic kitchens. Each F. DICK knife is made of the highest quality steel and impresses with perfectly balanced blades and ergonomically shaped handles for perfect cutting results. The long tradition and experience in manufacturing products for professionals allows us to continuously develop new innovative products.

F. DICK Carving Fork 1905

The versatile Carving Fork: Precision, strength, and style in one tool. Hold meat securely with its long, pointed prongs while cutting with confidence. Crafted with an alloy x 50 Cr Mo V15 blade, it combines wear resistance, corrosion resistance, and strength. The POM handle offers durability and style, with high working strength and chemical resistance. A must-have for showcasing your carving skills with elegance.

Product details

F. Dick 1905 Carving Fork - Stainless Steel -3
F. Dick 1905 Carving Fork - Stainless Steel -4
Main Specification
Handle Material Stainless Steel or Steel
Manufacturer Dick
Unit Count 1 Count
Brand F.Dick
Material Stainless Steel
Colour Black
Finish Type Stainless Steel
Global Trade Identification Number 04009215087680
Item Weight 0.23 kg
Product information
Number of Packs 1
Technical Details
Manufacturer Part Number GD763
Material Type Stainless Steel
Item details
Model Number 5178
Style
Finish Types Stainless Steel
Others
Product Type Forks

Shipping & Delivery

At GofinchKart Australia, we aim to deliver your order quickly and safely.

Domestic Shipping (Australia):

Orders are typically delivered within 3–7 business days.

International Shipping:

Estimated delivery time is 12–26 business days, depending on the destination and customs processing.

Once your order has been dispatched, you will receive a tracking number. Delivery times may vary during public holidays or due to unforeseen delays.